The high anthocyanin content 1 pitaya, anthocyanins are antioxidants an effect, it has antioxidant, anti free radical, anti-aging effect, also has inhibited the degeneration of brain cells, the role of dementia prevention.
2 in general Vegetable & Fruit pitaya less rich in some plant albumin, this activity of albumin will be heavy metal ion combined with the body of, excreted by the excretory system, which play the role of detoxification. In addition, the lining of the stomach and the protective effect of albumin on.
3 pitaya is rich in vitamin C, can eliminate oxygen free radicals, skin whitening effect.
4 pitaya is a low energy, high fiber fruits, water soluble dietary fiber content is very rich, and therefore lose weight, lower cholesterol, Runchang, prevention of colon cancer and other effects.
